The District has three adopted Ordinances that govern operations. The first is Ordinance No. 02-01 which governs the discharge of grease from commercial kitchens. Eliminating grease at the source is one of the most important ways to avoid sewage spills. Next is Ordinance No. 12-01 which governs the sewage collection system including private laterals and issuance of sewer connection permits. The third is Ordinance No. 12-02 which regulates the collection of refuse.
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